Whisk(e)y Wednesday
Jul
18
to Jul 19

Whisk(e)y Wednesday

Join us for specialty priced Whisk(e)y cocktails from a rotating selection of our favorite whisk(e)ys! The Whisk(e)y theme will vary depending on the day... stay tuned to hear what our bartenders have planned for this special Wednesday!

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Whisk(e)y Wednesday
Jul
4
to Jul 5

Whisk(e)y Wednesday

Join us for specialty priced Whisk(e)y cocktails from a rotating selection of our favorite whisk(e)ys! The Whisk(e)y theme will vary depending on the day... stay tuned to hear what our bartenders have planned for this special Wednesday!

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Whisk(e)y Wednesday
Jun
6
to Jun 7

Whisk(e)y Wednesday

Join us for specialty priced Whisk(e)y cocktails from a rotating selection of our favorite whisk(e)ys! The Whisk(e)y theme will vary depending on the day... stay tuned to hear what our bartenders have planned for this special Wednesday!

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Flights & Bites
May
31
to Jun 1

Flights & Bites

As Sovereign Remedies celebrates Rosé Week for the entire month of May, we'll be offering a rotating menu featuring styles and varietals of Rosé. Prep your tastebuds every Thursday of each week for Flights & Bites, our weekly celebration of perfect pairings: 3 selected Rosés per flight, served with appetizer pairings by Chef Graham. 
EVERY THURSDAY IN MAY!

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Beer Week Boilermaker Specials!
May
25
to Jun 2

Beer Week Boilermaker Specials!

During the week of Beer Week, Sovereign Remedies will feature daily Boilermaker Specials for the ENTIRE TIME we’re open. A different beer and a different shot every day! 2pm-2am weekdays, 10am-2am weekends.

Here’s the schedule:

MAY 25: House Belgians (Allagash Belgian White, Ommegang Three Philosophers Quad & Hennepin, Mother Earth Weeping Willow Wit) and shot of Old Forester Bourbon.
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MAY 26: Mikkeller Beer with a shot of Elijah Craig Bourbon.
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MAY 27: Burial Beer with a shot of Tequila (TBA).
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MAY 28: Oskar Blues Pinner IPA and Dale’s Pale Ale with shot of George Dickel Whisky.
*
MAY 29: Hi Wire and Jim Beam.
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MAY 30: Clown Shoes Beer with Overholt Rye Whiskey.
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MAY 31: Highland Beer with Catoctin Creek Roundstone Rye Whiskey.
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JUNE 1: Wicked Weed Beer with Four Roses Bourbon.
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JUNE 2: Grimm Castling Farmhouse Saison with High West Whiskey.

We hope you'll join us for #beerweek

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Flights & Bites
May
24
to May 25

Flights & Bites

As Sovereign Remedies celebrates Rosé Week for the entire month of May, we'll be offering a rotating menu featuring styles and varietals of Rosé. Prep your tastebuds every Thursday of each week for Flights & Bites, our weekly celebration of perfect pairings: 3 selected Rosés per flight, served with appetizer pairings by Chef Graham. 
EVERY THURSDAY IN MAY!

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Flights & Bites
May
17
to May 18

Flights & Bites

As Sovereign Remedies celebrates Rosé Week for the entire month of May, we'll be offering a rotating menu featuring styles and varietals of Rosé. Prep your tastebuds every Thursday of each week for Flights & Bites, our weekly celebration of perfect pairings: 3 selected Rosés per flight, served with appetizer pairings by Chef Graham. 
EVERY THURSDAY IN MAY!

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Flights & Bites
May
10
to May 11

Flights & Bites

As Sovereign Remedies celebrates Rosé Week for the entire month of May, we'll be offering a rotating menu featuring styles and varietals of Rosé. Prep your tastebuds every Thursday of each week for Flights & Bites, our weekly celebration of perfect pairings: 3 selected Rosés per flight, served with appetizer pairings by Chef Graham. 
EVERY THURSDAY IN MAY!

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Whisk(e)y Wednesday
May
9
to May 10

Whisk(e)y Wednesday

Join us for specialty priced Whisk(e)y cocktails from a rotating selection of our favorite whisk(e)ys! The Whisk(e)y theme will vary depending on the day... stay tuned to hear what our bartenders have planned for this special Wednesday!

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Flights & Bites
May
3
to May 4

Flights & Bites

As Sovereign Remedies celebrates Rosé Week for the entire month of May, we'll be offering a rotating menu featuring styles and varietals of Rosé. Prep your tastebuds every Thursday of each week for Flights & Bites, our weekly celebration of perfect pairings: 3 selected Rosés per flight, served with appetizer pairings by Chef Graham. 
EVERY THURSDAY IN MAY!

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Whisk(e)y Wednesday
Apr
25
to Apr 26

Whisk(e)y Wednesday

Join us for specialty priced Whisk(e)y cocktails from a rotating selection of our favorite whisk(e)ys! The Whisk(e)y theme will vary depending on the day... stay tuned to hear what our bartenders have planned for this special Wednesday!

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Plant-Based Dinner
Apr
17
7:30 PM19:30

Plant-Based Dinner

We invite you to join us for our Plant-Based Dinner!(4/17/18 at 7:30)
Enjoy the local offerings of our farmers, growers, and foragers with this beautifully seasonal, multi-course meal by Chef Graham House. With a menu featuring hyper-local ingredients, and flavors, Chef Graham crafts a truly beautiful dining experience using all vegan ingredients. Tickets are available for $65 per guest, including tax and gratuity. Drink pairings will be available at an additional cost the night of the event. A'la Carte beverages will also be available from our menu. 

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